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est.social on üks paljudest sõltumatutest Mastodoni serveritest, mida saab fediversumis osalemiseks kasutada.
est.social on mõeldud Eestis üldkasutatavaks Mastodoni serveriks. est.social is meant to be a general use Mastodon server for Estonia.

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#bread

10 postitusega10 osalejaga1 postitust täna
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JD

The world is full of billionaires who’ve never built anything real. And if it all comes down, we’ll be glad a few people held onto arcane knowledge like this.

So glad this email from WSU’s Breadlab popped into my inbox. Been listening to too much “Dystopia Now.” And doing too much work that pays the bills, not enough that feeds the soul. Though reworking the scraps of an old baking project into something presentable is the kindling to keep the fire going.

Anyway, yeah, there’re artisans who still dress grind stones, use it to mill heirloom grains, turn it into nurturing #bread for their communities.

An image featuring a promotional flyer for a workshop titled "Dressing a Stone Mill: Precision Maintenance for Professional Milling." It includes details about the event, such as the date (April 25, 2025), time (10 am - 4 and an image of a man dressing a grind stone.
#baking#artisanBaking#FeedYourSoul
Vastatud lõimes
Avalik
Colin H.

@billinkc @TheBreadmonkey Interesting! Being honest I wasn't expecting the yudane to make any noticeable difference, but this has definitely gained an extra centimetre or so in height. The crack at the front is not something I've seen before either, suggesting the structure is a bit different too. Maybe it's because the dough was a tad too wet?

A small loaf of bread, just removed from the bread machine. Seeds are dotted across the crust, and the top has a light sprinkling of polenta for extra crunch. The rise looks pretty good, and it has a slight crack running along the top of the side wall, which is not something I've noticed in other loaves I've made to the same recipe (without a yudane).
#bread
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Teave