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Ms. Que BanhDoing some meal planning for next week before heading off to VGH for 6am pre-op support, before my orthotics appointment at 8:30am.I'm a huge fan of the tomatoes based Manhattan clam chowder. I'm lactose intolerant so tend to avoid creamy soups - not a fan of the more popular New England cream based clam chowder. I've only found one place in <a href="https://beige.party/tags/VictoriaBC" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#VictoriaBC</a> that offers it on their menu, White Spot. Finest At Sea used to sell it too but now only sell the NE style, which I can't eat without feeling sick.I found this <a href="https://beige.party/tags/ManhattanClamChowder" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#ManhattanClamChowder</a> <a href="https://beige.party/tags/recipe" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#recipe</a> to try out next week: <a href="https://www.browneyedbaker.com/manhattan-clam-chowder" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://www.browneyedbaker.com/manhattan-clam-chowder</a><a href="https://beige.party/tags/Seafood" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#Seafood</a> <a href="https://beige.party/tags/cooking" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#cooking</a> <a href="https://beige.party/tags/LactoseIntolerant" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#LactoseIntolerant</a>

Helen Perris<a href="https://beige.party/@Lana" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@Lana</a> I can't eat every cheese. Well I could. But then the outcome would not be pleasant for anyone. <a href="https://mastodon.social/tags/lactoseintolerant" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#lactoseintolerant</a>

Terence EdenIf you're <a href="https://mastodon.social/tags/LactoseIntolerant" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#LactoseIntolerant</a>, I've been trying these magic pills from off the Internet.<a href="https://www.lactofreedom.com" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://www.lactofreedom.com</a>They're 10% off with promo code "MILK10"Here's my review: <a href="https://shkspr.mobi/blog/2023/02/can-this-new-probiotic-reduce-lactose-intolerance/" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://shkspr.mobi/blog/2023/02/can-this-new-probiotic-reduce-lactose-intolerance/</a>

Church of Jeff<a href="https://cafedelites.com/chicken-tikka-masala/" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://cafedelites.com/chicken-tikka-masala/</a>I made this recipe last night, and it came out perfectly. I haven't run across many recipes that didn't need to be adjusted in some way, so this one is exceptional. Made "mild" by our standards for the kiddos.Basmati rice and naan. Ten servings for $40. Normally, this is a $15-18 plate in a middle of the road restaurant.<a href="https://mastodon.world/tags/LactoseIntolerant" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#LactoseIntolerant</a> and <a href="https://mastodon.world/tags/SensitiveStomach" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#SensitiveStomach</a> report: On the toilet several times from 1am-5:30am.<a href="https://mastodon.world/tags/TikkaMasala" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#TikkaMasala</a> <a href="https://mastodon.world/tags/IndianCuisine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#IndianCuisine</a> <a href="https://mastodon.world/tags/InTheKitchen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#InTheKitchen</a>

Church of Jeff<a href="https://cafedelites.com/chicken-tikka-masala/" rel="nofollow noopener noreferrer" translate="no" target="_blank">https://cafedelites.com/chicken-tikka-masala/</a>I'm trying out a new recipe. I'll let you know how it pans out for me. My issues with milk seem to be with the biology that comes along with it. I eat this dish in the restaurant and it hasn't killed me. I also think that the longer you stew/brew/simmer the sauce, the better for me. Breaks down the lactose and kills any other biology that came with the yoghurt and cream.<a href="https://mastodon.world/tags/LactoseIntolerant" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#LactoseIntolerant</a> <a href="https://mastodon.world/tags/IndianCuisine" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#IndianCuisine</a> <a href="https://mastodon.world/tags/InTheKitchen" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#InTheKitchen</a> <a href="https://mastodon.world/tags/SensitiveStomach" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#SensitiveStomach</a> <a href="https://mastodon.world/tags/TikkaMasala" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#TikkaMasala</a>

Diligence Jones<a href="https://hachyderm.io/@Paxxi" class="u-url mention" rel="nofollow noopener noreferrer" target="_blank">@Paxxi</a> It was! Had a hummus plate that was fantastic. An amazing burger. Great wine. A kickass Basque cheesecake. (I....should not have had that. <a href="https://sfba.social/tags/lactoseintolerant" class="mention hashtag" rel="nofollow noopener noreferrer" target="_blank">#lactoseintolerant</a> )Cloverfield = 10/10

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